Lunch Features
Soup
Curried Butternut Bisque
Soup Dour
Hot Honey Scallop Caesar
Bacon wrapped seared Sea Scallops drizzled with JT’s hot honey over classic Caesar salad tossed with chipped parmesan, house pesto and rosemary focaccia croutons 17
Better Than Fenway
Sweet Italian Sausage, sautéed onions and peppers topped with
provolone cheese in a toasted ciabatta roll 11
All American
Garlic herb wrap filled with shaved Virginia baked ham, genoa, turkey, cheddar cheese, romaine, tomato, red onion and EVOO 13
Poke Tuna
Citrus – Miso marinated Tuna, wakame seaweed salad, organic greens & toasted sesame seeds 15
Beef Stroganoff
Black Angus tenderloin, roasted wild mushrooms, & fresh herbs with creamy Dijon sauce over pappardelle pasta 17
Dinner Specials
Drink Specials
Hawaiian Mai Tai
Sparkling Pink Lemonade- Pink Whitney Vodka, Strawberry Cranberry Juice, Lime Wild Moon and Club Soda
Love Potion- Ketel One Peach and Orange Blossom, Italicus, Lillet Blanc,
Fresh Orange Juice & Fever Tree
Social Plates
Pan Seared Foie Gras
Grade A foie gras, onion & fig jam, roasted pioppino mushrooms, petite pink watercress with brioche toast 18
Poke Tuna Salad
Citrus-Miso marinated Tuna, wakame seaweed salad, organic greens, toasted sesame seeds & peanuts 15
Entrees
Grilled Veal Chop
Choice veal rib chop w/ porcini butter, demi-glace, roasted mushrooms, mashed Yukon gold potatoes & sautéed asparagus 38
Truffle Ravioli
Black Truffle ravioli w/ sundried heirloom cherry tomatoes, watercress & candied pecans w/ fresh herbs, imported parmesan cheese & light basil pesto cream 24