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Jessica Tuesday's

Award Winning Soups, Salads, Sandwiches, Small Plates, Craft Cocktails & Catering

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February 2, 2021 by Jessica

Valentine Platters to go 2021

What do all us ladies want for Valentine’s day?????

JT’s gourmet Cheese, Charcuterie, & House Made Chocolate platters!!!!!   We will be offering our Valentines boards to go along with a beautifully wrapped bottle of wine through the month of February.

Valentine platters 2021

Here is what is included in our gifts made with love for your valentine:

Select a bottle of house red or white wine elegantly wrapped and pick up our local cheese and charcuterie boards filled with the following local cheeses, house made turtles, salted caramels and fudge  (serves 2- 4)

Clothbound Cheddar – Jasper Hill Farms at Jasper Cellars (Greensboro VT)

Pasteurized cow milk, small batch cave-aged, traditional clothbound cheddar made in conjunction with Cabot.

Arethusa Blue– Arethusa Farms (Litchfield, CT)

Pasteurized cow milk, Traditional English Style Blue. Bold deep flavors will stand up and pair with bigger bodied reds and dark chocolates.

Fiddlehead Tomme– Boggy Meadow Farms (Walpole, NH)

Raw Cow milk, natural rind Alpine Style with bold earthiness and complex finish.

Tarentaise– Spring Brook Farm (Reading, VT)

Raw Cow milk, olive oil Alpine style, mild smoothness and nutty with a touch of sweetness.

Bijou- Vermont Cheese and Butter Creamedry (Websterville, VT)

Pasteurized Goat Milk, This Crottin Style Aged Chevre is a spreadable delight with bright grassy notes and complex earthy tones from a geotricum rind.

Willoughby– Jasper Hill Farms at Jasper Cellars (Greensboro, VT)

Pasteurized Cow milk, brine washed artisan wheels. Pudding like texture with a bold washed rind. Fruity sweetness and salty undertones.

Cremont– Vermont Cheese and Butter Creamery (Websterville, VT)

Pasteurized Cow and Goat Milk, a double cream style with heavy notes of butter and cream complimented by the bright grassy notes of goat milk

Price : $95.00

Call us (860)-928-5118 to order yours today!

Filed Under: News

January 15, 2021 by jtspecial

Gourmet Meals To Go

JT’s is now offering Gourmet Meals to Go!

Our gourmet meals are made to order, beautifully wrapped and are the perfect gift for those that you love.

Menu Coming Soon

Filed Under: Uncategorized

January 12, 2021 by jtspecial

Wine & Cheese Eve

Wednesday, January 27th at 6:00 pm
$125 per Person ~ Includes Tax & Gratuity

Sip and snack as we walk you through our newest hand selected wines, local cheeses, international meats and introduce you to three of our newest entrées.

Enjoy a sample of seven boutique wines from around the world, New England farm artisan cheeses, an array of international cured meats and our Chef’s handcrafted small plated entrée and house made confections.

Chef’s Handcrafted Small Plate Choices:
~ Braised Rabbit over Parsnip Puree ~
~ Beef Short Rib over Goat Cheese Polenta ~
~ Poached Root Vegetables, Hazelnuts & Almond Yogurt Risotto ~

Reservations Required by Calling 860.928.5118 by January 25th.
Cancellations and No Shows are Non Refundable.
Snow Date – February 3rd

Filed Under: Uncategorized

December 27, 2020 by jtspecial

Celebrate New Year’s Eve at JT’s

Join JT’s as we ring in the new year with a special New Year’s Eve menu.

Indoor dining, as well as patio dining with fire tables and heaters, available.

 

~ Seatings available at 4, 5:30, 7, 8:30 pm  ~

 

CALL NOW FOR RESERVATIONS ~ Slots are filling up quickly!

 

VIEW OUR SPECIAL MENU HERE

 

Filed Under: Uncategorized

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35 Main Street
Putnam, CT 06260

Phone (860)-928-5118
Fax (860)-928-5849


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